五、短文填空(本题共10小题;每小题1分,满分10分)
请认真阅读下面短文,并根据各题所给首字母的提示,写出一个合适的英语单词完整的、正确的形式,使短文通顺。
I remember when I was little, my mum sometimes cooked tea eggs by h
56 for us. But she hardly cooks tea eggs now. A few days ago, I asked my mother to teach me h
57 to cook tea eggs. Now I'd like to s
58 the cooking process with you!
Step 1 Wash the eggs with clean water and then boil them for about 8 minutes. Make sure you c
59 all of the eggs with water. When time is up, take the eggs out of the hot water.
Step 2 Put tea in a piece of gauze(纱布) to make a tea bag.
Step 3 Place the eggs, star anise(八角茴香) and the tea bag in a stewpot(炖锅). Pour some boiled water into the stewpot to cover the eggs. Then a
60 3 spoonfuls of soy sauce, some salt and sugar to the water. Stew gently over low heat for about 6 hours. And then the tea eggs are r
61 .
As a kind of snack, tea eggs were very p
62 with children at that time. However, we were later told that eating too many tea eggs was not good for our h
63 . So we eat fewer tea eggs. Anyway, I can't forget the delicious t
64 and the pleasant smell of tea eggs, which can take me back to the warm memories(回忆) of the p
65 . And it's perfectly fine to eat a tea egg once in a while!
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past