2026年实验班提优训练七年级英语上册译林版第41页解析答案——零五网—

Ⅴ. 跨学科二十四节气之冬至（2026·连云港东海实验中学阶段检测）信息还原(10 分)
阅读下面短文,从短文后选项中选出可填入空白处的最佳选项。选项中有两项为多余选项。
The Winter Solstice is called Dongzhi in China. It is one of the Chinese 24 solar terms(节气).

In one saying, it's even more important than Chinese New Year.
In China, an important festival is usually celebrated with a big dinner. People in different parts of the country love to eat different kinds of food to celebrate Dongzhi.

In fact, eating jiaozi is a tradition at almost every important festival for people in the north.
In the south, the weather is warmer. So tangyuan and noodles are the most common dishes for many families. But people in other places may choose to have other traditional food on this day too.

In some cities and towns along the Yangtze River, people also cook glutinous rice(糯米) with red beans. In any case, the food for the festival must be nourishing.

It's better to put on more clothes and not to go on outdoor activities very often. Sleeping well and doing some exercise will also do us good. However, the cold is nothing to be afraid of.

.
A. In the north, people can't do without jiaozi.
B. As the coldest days arrive, people get sick easily.
C. Dongzhi is an important festival for the Chinese.
D. The solar terms can tell about the changes in nature.
E. As a saying goes, "Winter has come; is spring far behind?"
F. Besides, many people also enjoy a bowl of hot mutton soup.
G. For example, in Zhejiang, people cook eggs with longans(龙眼) and red dates(红枣).
1.

答案：Ⅴ. [文章大意]本文主要介绍了中国二十四节气之一的冬至,包括其重要性、南北方的不同饮食习俗以及相应的养生建议。
1. C [解析]根据“The Winter Solstice is called Dongzhi in China. It is one of the Chinese 24 solar terms(节气).”以及“In one saying, it's even more important than Chinese New Year.”可知,此处需要承接上文,引出冬至的重要性。选项C“冬至对中国人来说是一个重要的节日”符合语境。故选C。
2. A [解析]根据“In fact, eating jiaozi is a tradition at almost every important festival for people in the north.”可知,此处应先点明北方人吃饺子的习俗。选项A“在北方,人们离不开饺子”符合语境。故选A。
3. G [解析]根据“But people in other places may choose to have other traditional food on this day too.”可知,此处需要举例说明其他地方的饮食习俗。选项G“例如,在浙江,人们用龙眼和红枣煮鸡蛋”符合语境。故选G。
4. B [解析]根据“It's better to put on more clothes and not to go on outdoor activities very often. Sleeping well and doing some exercise will also do us good.”可知,本段开始讲述冬至时节的养生注意事项,即寒冷天气里需要注意健康问题。选项B“随着最冷时节的到来,人们容易生病”符合语境。故选B。
5. E [解析]根据“However, the cold is nothing to be afraid of.”可知,此处应对抗寒的积极态度进行总结,引用俗语最为合适。选项E“正如俗话所说,‘冬天来了,春天还会远吗’”符合语境。故选E。

Ⅵ. 新素材 “上门做饭”服务（2026·无锡经开区期中）阅读表达(10分)
阅读下面的短文，然后根据短文内容回答问题，每小题答案不超过10个单词。
If your parents are too tired to cook after a long day at work, would they like to order takeout(外卖) or ask a cook to go to your home to get the meal ready?
Among young people in China, asking a cook to get the meal ready has become a new fashion. People love this service(服务) because it gives healthier(更健康的) food than takeout.
These cooks are often students or office workers working part-time. Ding Yuqing, a 23-year-old college student in Wuhan, Hubei Province, is one of them. It began when she put photos of her dishes on the internet last winter.
To her surprise, many people sent her messages asking, “Can you come to cook for me?” Now, Ding offers her service within 10 kilometres of her school. Before each visit, she talks with clients(客人) to learn what food they like and asks them to buy the meat and vegetables. After cooking, she cleans up and takes out the rubbish. For an order of three dishes and one soup, she gets paid 80—100 yuan.
It is part of China’s “on-demand economy(按需经济)”. There are also many other services, like home care for the old people. These services have won hearts by meeting personalized needs while giving lots of jobs.
1. Who are these cooks?

They are often students or office workers working part-time.

2. Where did Ding Yuqing put her photos of dishes?

On the internet.

3. What does Ding Yuqing ask her clients to do?

To buy the meat and vegetables.

4. How much do people pay Ding Yuqing for an order of three dishes and one soup?

80—100 yuan.

5. 新考法开放式谈意愿及原因 Would you like to ask a cook to go to your home to get the meal ready? Why or why not?

Yes, I'd like to. Because the cook can cook well. (开放性试题,言之有理即可)

答案：Ⅵ. [文章大意]本文是一篇说明文,主要介绍了在中国年轻人中流行的“上门做饭”服务,包括其优势、服务提供者的身份以及具体案例。
1. They are often students or office workers working part-time.
2. On the internet.
3. To buy the meat and vegetables.
4. 80—100 yuan.
5. Yes, I'd like to. Because the cook can cook well. (开放性试题,言之有理即可)

解析：

【分析】
这是一篇关于“上门做饭”服务的阅读表达题，解题思路为：1. 先通读短文，把握文章主旨；2. 针对1-4题的细节问题，回到原文定位对应句子，提取关键信息，注意答案不超过10个单词；3. 第5题为开放性试题，需结合短文内容或自身实际，围绕“是否愿意及原因”合理作答，确保表述通顺。
【解析】
1. 定位原文第三段第一句“These cooks are often students or office workers working part-time.”，提取关键信息作答；
2. 定位原文第三段最后一句“It began when she put photos of her dishes on the internet last winter.”，提取关键信息作答；
3. 定位原文第四段“asks them to buy the meat and vegetables.”，提取关键信息作答；
4. 定位原文第四段“For an order of three dishes and one soup, she gets paid 80—100 yuan.”，提取关键信息作答；
5. 开放性试题，结合短文提到的服务优势（如健康、方便等），合理表达意愿及原因即可，示例答案符合要求。
【答案】
1. They are often students or office workers working part-time.
2. On the internet.
3. To buy the meat and vegetables.
4. 80—100 yuan.
5. Yes, I'd like to. Because the cook can cook well.（开放性试题，言之有理即可）
【知识点】
阅读理解细节理解、开放性表达
【点评】
本题围绕生活热点“上门做饭”服务展开，考查学生的信息定位能力和开放性表达能力，贴近生活实际，难度适中，学生易理解作答。
【难度系数】
0.8